Pizza Chicken

Ingredients: 125g fresh mozzarella 50g pizza sauce 50g parmesan cheese Small bunch of fresh basil Tasty cheese 4 chicken breasts Method: Preheat oven to 180°C Add 125g fresh mozzarella, 50g pizza sauce, 50g parmesan cheese and a small bunch of basil to the Thermomix bowl and mix for 30 seconds, speed 7 Cut deep slits…

Thai Beef Salad with Peanut Dressing

Ingredients Beef marinade: 20g peanut oil 1 tsp dried chilli flakes 1 tsp miso paste 20g fish sauce 500g beef (sirloin steaks work well) Peanut dressing: 1cm piece of ginger 1 fresh red chilli 50g peanut butter 20g soy sauce 50g rice wine vinegar 20g honey Salad: 2 carrots cut into match sticks 1 cucumber…

Salmon with ginger and spiced cashews

Ingredients: 1 red chilli 3cm piece of ginger 1 garlic clove 1 spring onion Small handful of coriander 1 tbsp lemon juice 2 tsp honey 1 tbsp soy sauce 2 tbsp olive oil 1/4 tsp ground black pepper 2 tsp chinese five spice 120g raw cashew nuts Pinch of salt Salmon fillets (1 per person…

Indian Spiced Chicken Thigh

A fair number of recipes I end up modifying just for our personal tastes and cooking style, also modifying them to utilise our Thermomix. However this Jamie Oliver recipe is so good, I would probably cook it again as per the original recipe except for the spices as I couldn’t find curry leaves and mustard…

Pearl barley minestrone soup

Here is the original recipe. Our version is very similar except for a few extra vegetables and crispy bacon. Ingredients 2 carrots 2 celery stick 2 zucchini 1 large garlic clove 1 handful basil 4 bacon rashers (shortcut) optional 2 spring onions sliced 1 tin borlotti beans rinsed and drained 1 tin tomatoes (400g) 700g…

Five spice duck with mushroom and asian greens

Click here for the original recipe. Ingredients 350g long grain white rice 1 cm piece fresh ginger, peeled 1 garlic clove 1 long red chilli 2 duck breasts, skin on 2 tsp Five Spice Powder 1 pinch sea salt, to taste 1 pinch ground black pepper, to taste 500 g water 2 tsp vegetable stock…

Grilled steak with mushroom gravy

Ingredients 1 fillet of steak per person 200g mushrooms, sliced 1 packet of organic beef gravy powder OR 500ml beef stock / bone broth Olive oil Serve with: Sweet potato mash (see cookidoo for recipe) Vegetables e.g. broccolini Method Add a little olive oil to a pan on high heat and add the steak when…

Red lentil dhal

Click here for the original recipe. Ingredients 1/2 onion 2 cloves garlic 1 tsp dried chilli flakes 1 tsp garam masala 1 tsp ground turmeric 1/2 tsp ground cumin 1 big tomato, diced 200 grams dried red lentils 2 tbsp Vege stock paste 750 grams water 20 grams olive oil Poppadoms 350g long grain white…

Shredded chicken nachos

Click here for the original recipe. Ingredients Shredded Chicken Grated cheddar cheese Corn chips (we use Luke’s organic blue corn and lentil multigrain chips) 3 chicken breasts 900 grams water 1 teaspoon smoked paprika 0.5 teaspoon cayenne pepper 0.5 teaspoon Ground Coriander 0.5 teaspoon ground cumin 0.5 teaspoon Onion powder Guacamole 20 grams red onion…

Pesto pasta with bacon & cherry tomatoes

Recipe 3 tbsp Thermomix Basic Cookbook’s Basil Pesto recipe 2 serves spaghetti (we use gluten free brown rice pasta from Doves Farm 5 rashers of bacon cut into small strips 2 cups of cherry tomatoes halved Parmesan cheese Cook spaghetti as per package instructions (our spaghetti takes 10 minute and we add salt to the…