Mexican sprout salad

Ingredients 1 packet of mung bean sprouts, micro sprouts or micro greens 1 tomato 1/2 cucumber 1/2 capsicum 2 spring onion shoots (green parts only) 1/2 avocado Small bunch of coriander Juice of 1 small lime Olive oil Salt and pepper 1 tsp cumin powder Chilli flakes Method Add sprouts, 1 tomato chopped, 1/2 cucumber…

Vegan Nachos

Ingredients: 1 cup quinoa 3 potatoes 1 white onion Salt 1 red capsicum 1 teaspoon garlic powder 2 tablespoons salsa 1/2 cup nutritional yeast Corn chips Avocado Spring onion 1 fresh tomato diced Lime Method Preheat oven to 180°C Cook 1 cup of quinoa as per packet instructions and set aside to dry out Roughly…

Easy Thermomix Chilli

Ingredients 1 brown onion, halved 2 cloves garlic 1 red capsicum, quartered 20 grams olive oil 1 tablespoon ground cumin 2 teaspoons Ground Coriander 2 teaspoons smoked paprika pinch dried chilli flakes 500 grams Beef mince 400g can mixed beans, rinsed, drained 400g can tomatoes diced Guacamole 1 avocado Juice of 1 lime Salt and…

Shredded beef burrito bowls

This recipe is really nice in a bowl or rolled up as a burrito. It was adapted from this recipe. Ingredients Rice 200g wild rice 1000g water Shredded beef 1 tablespoon ground cumin 1 tablespoon ground coriander 1 tablespoon paprika 600 gram Beef Steak, cubed 1 tablespoon tomato paste 3 cloves garlic 1 large red onion, quartered…

Shredded chicken nachos

Click here for the original recipe. Ingredients Shredded Chicken Grated cheddar cheese Corn chips (we use Luke’s organic blue corn and lentil multigrain chips) 3 chicken breasts 900 grams water 1 teaspoon smoked paprika 0.5 teaspoon cayenne pepper 0.5 teaspoon Ground Coriander 0.5 teaspoon ground cumin 0.5 teaspoon Onion powder Guacamole 20 grams red onion…